Related: News, Opening Soon, Chinatown, Japanese, pop-up, Ramen, Ramen Boy, Roundeye Noodle Bar
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Greatest Hits and What You Missed: Bells, Beers, Wieners and Growlers
Posted by Jason Sheehan on February 10th, 2012
Okay, so we’ve had some big weeks before, news-wise. We’ve had some big weeks before, awesomeness-wise. But rarely does there come a week which is both newsy and awesome. This, though, was one of them. So whether it was all the hoopla over Craig Laban’s bells, a surprise look inside Hop Sing Laundromat, pictures of Charlize Theron and beer or dreaming of wieners at the Reading Terminal Market, this was the kind of week where you wanted to keep an eye on all of it. Lucky for you, that’s just what we do. And here are some things you might’ve missed…
Bells Ring For Five Not sure how you could’ve missed this Laban-a-palooza, but in case you did, here’s our wrap-up
Wieners At The Terminal Wursthaus Schmitz going into the market, but that’s also the best name for a Philly punk band I’ve thought of all week
Charlize Theron Has A Dogfish Head Actually, she has 24 of them. Take that, Cerberus!
The Reveal From Revel Two more restaurants announced, neither of them small potatoes
Alla Spina’s Progress, In Pictures ‘Nuff said
Foobooz TV Is On The Air! And we begin with a video walkthrough of Hop Sing Laundromat
Foobooz TV Remains On The Air! And we’re so surprised that the first shoot worked, that we did another one–this time at Nomad
Growler Guide Big jugs of to-go draft are awesome. Here’s where to get ‘em
Related: Drink, Events, Food, Guides, News
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Weekend: Chocolate Stouts and New Orleans Breakfasts
Posted by Foobooz on February 10th, 2012
Friday
Today at 4 p.m. Molly Malloy’s in the Reading Terminal Market will be tapping Engine 1892 Market Stout, the Philadelphia Brewing Co. chocolate beer brewed to commemorate the Market’s 120th anniversary.
In other chocolate stout debut news, Iron Hill Chestnut Hill is debuting its Oompa Loompa Stout. From 5 to 8 p.m. there will be complimentary chocolate truffles.
Upstairs at DiBruno Bros. on Chestnut Street is hosting a cheese class this evening inspired by St. Valentine’s Day and pairing cheese with Champagne. The $20 per person class will be led by Richard-Luis Morillo, DiBruno Rittenhouse’s Cheese Specialist who will guide you through each cheese; describing it and explaining how each one is complimented by the Champagne. Reservations can be made only by phone at 215-665-1659.
Saturday
Nodding Head is hosting its Second Saturday get together. This month it is a Phunkabration, featuring super rare sour beers from 3 to 6 p.m. The Tums are complimentary.
Sunday
We’re thinking New Orleans. Perhaps beignets from Beck’s or a whole New Orleans brunch from the Khyber Pass Pub.
Related: Events
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Tale of the Tape: Nomad Pizza Company
Posted by Foobooz on February 10th, 2012

Today is the official opening of Nomad Pizza Company on 7th Street just off of South Street. The pizza restaurant is the second from physical restaurant from Stalin Bedon andTom Grim. In addition to their restaurant in Hopewell, New Jersey they also have a beautifully restored 1949 REO Speedwagon with built in wood fired brick pizza oven.
Related: News, Opening Soon, Bella-Vista, Nomad Pizza, Pizza, South-Street, Tale of the Tape
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Celebrate Opa’s First Birthday Today
Posted by Foobooz on February 10th, 2012

Today is Opa’s first anniversary and the Greek restaurant and bar is offering $1 specials for lunch and dinner.
Also this weekend, owners George and Vasiliki Tsiouris are donating 10% of all the weekend’s profits to the Support Center for Child Advocates, an organization that pro bono legal assistance and social service advocacy for abused and neglected children in Philadelphia.
UPDATE: We were just told that at unannounced intervals throughout the night Opa will be offering an open bar between 10 p.m. and 2 a.m.
Opa [Official Site]
Related: Deals, Events, News, Center-City-East, Greek, Midtown-Village, Opa
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Here’s the Beer List, Guess the Bar!
Posted by Foobooz on February 10th, 2012

Here’s a partial draft beer list from a University City bar. Can you guess the bar?
Related: Drink, Food Nerd News, Beer, University-City
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Foobooz Flickr Group Winning Shot
Posted by Foobooz on February 10th, 2012
Since we started our Foobooz Flickr Group we’ve enjoyed looking through the excellent shots that have been contributed and thought we should periodically award a favorite shot. So we tasked the Philadelphia magazine photo department with picking the best of the initial bunch. So congrats to Dave Garonzik, your shot of the cheese plate at Talula’s Garden gets you a very sought after Sriracha inspired Foobooz t-shirt.
Contribute to our Foobooz Flickr group and maybe you too can be featured on Foobooz.
Photo by Dave Garonzik from the Foobooz Flickr Group
Related: Food Nerd News, Announcements, cheese, Flickr, Talula's Garden
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Top Chef Recap: Guess Who’s Back In The Motherf@#kin’ House…
Posted by Fidel Gastro on February 10th, 2012
…with some Asian cooking for your mother@#kin’ mouth?
That’s right. Beverly Kim’s power of positive thinking has put her in the same category as cockroaches and the gangs of L.A.. She’ll never die. Given the option, she’d probably multiply. For now, one Bev is enough to outcook Grayson in the Last Chance Kitchen, earning her a spot back in the Regular Chance Kitchen, and costing Gummy G a pack of smokes, a banana, and early onset wrinkles from making “please die” faces at the annoying little wood sprite.
Related: Events, Food, News, Bev, Mentors, Paul Qui, Tom Colicchio, Top Chef
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Related: Events, News, Opening Soon, Fairmount, London-Grill, Paris Wine Bar, Pennsylvania Wine, Wine
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Foobooz TV: Nomad Pizza, Ready For Its Close Up
Posted by Jason Sheehan on February 9th, 2012
In terms of restaurant world trade-offs, the one that happened at 7th and Kater is just about the best deal anyone could hope for. Yes, we lost Horizons when it bailed on the space back in July, but Richard Landau and Kate Jacoby leaving South Street meant they were free to go on and open Vedge in Washington Square West–which, according to all reliable sources, is the kind of place that can make even a dedicated carnivore weep at the deliciousness of a radish.
In the meantime, Horizons closure cleared the way for Tom Grim and Stalin Bedon to bring more than just a pizza truck to Philly. It allowed them to open another brick-and-mortar location of their interstate Nomad Pizza empire (the other location is in Hopewell, NJ), which had local pizza fanatics drooling from the word “go.”
And now, with all the final details cleared up and that big, beautiful oven cranking, Nomad is ready to debut. There’s a friends and family dinner tonight. Tomorrow, the place opens for business for real. Here’s what it will look like when the doors finally open.
Related: News, Opening Soon, Bella-Vista, Foobooz TV, Horizons, Nomad Pizza, Pizza, South-Street, Stalin Bedon, Tom Grim, Vedge
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