Django

Posted by Foobooz on June 28th, 2006

We digest the reviews so you don’t have to, here’s Philadelphia Magazine’s take on the new Django.

Eight months after taking over at Django, it “continues to be a satisfying destination.”
Although more rustic than it once was, the food still hits the spot. And reservations are easier to come by.

Django, Remastered
Craig LaBan: Django

Related Tags: BYOB, Django, New-American, Reviewed, South-Street

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This entry was posted on Wednesday, June 28th, 2006 at 1:00 pm and is filed under Food, Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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Django