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Getting Nostalgic At Chiarella’s

Posted by Foobooz on February 16th, 2007

Joy Manning of Philly Style tries the egglplant parmesan at Chiarella’s on East Passyunk and then is back within a week to sample the veal parm. She finds both deliver her a healthy dose of “red gravy and gooey mozzarella” nostalgia.

Passion for Parmesan [Joy of Dining, Philly Style]


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    This entry was posted on Friday, February 16th, 2007 at 1:14 pm and is filed under Food, Reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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