Kirsten Henri checks out Clementine’s Bistro on East Passyunk and finds an “often lovely” bistro that could use a little more pizazz.

Clementine’s Bistro, a BYOB on Passyunk Avenue that opened last spring, could use a little help in the vibe department. While the food is solid, it’s a shrinking violet in the atmosphere department. It’s positioned itself as a bistro, with all the trappings—a plat du jour, a prix-fixe menu option, a cheese and charcuterie plate—and it’s mostly successful, but it could use a bit more atmosphere.

Oh My Darling, Clementine’s [Philadelphia Weekly]
Clementine’s Bistro [Official Site]