It’s Friday the Firkinteenth
For the 23rd Friday the 13th in a row the Grey Lodge is holding its firkin festival, Friday the Firkinteenth. Firkins of course are 40.9 L kegs of beer and the standard size for cask-conditioned beers. Starting at noon the Grey Lodge will have seven firsks pouring at a time till all the firkins are kicked (usually around 9 p.m.). 26 firkins are lined up and ready to pour. Check out all the great beers that will be tapped.
- Appalachian Hoppy Trails IPA, dry hopped with Amarillo & Columbus 6.2%
- Cigar City Humidor Series Cedar Aged Jai Alai IPA 7.5%
- Cricket Hill Reserve Series Brown 5.7%
- Dock Street Summer Session 5.0%
- Dogfish Head 75 Minute IPA (blend of 60 & 90 Minute IPAs with maple syrup) 7.5%
- Flying Fish Farmhouse 4.6%
- Fullers London Pride 4.1%
- Lancaster Milk Stout 5.3%
- Manayunk Brewerytown Brown Ale 5.9%
- Manayunk Hop Phanatic Imperial Red Ale (double dry hopped) 8.2%
- Nodding Head Marauder (hoppy black ale) 7.0%
- Philly Fleur de Lehigh (Herb-ie the Love Bung) 4.2%
- Prism Bitto Honey 6.5%
- River Horse Special Ale, bourbon oak aged ESB with vanilla beans 4.5%
- Sixpoint Modern Rye ?%
- Sly Fox 113 IPA 7.0%
- Sly Fox Chester County Bitter 4.5%
- Stoudts Pils 4.7%
- Stoudts special bourbon barrel aged Scarlet Lady ESB 5%
- Troegs Hopback Amber 6.0%
- Troegs Pale Ale 7.5%
- Victory Headwaters Pale Ale 5.2%
- Wells Banana Bread 5.2%
- Wells Bombardier 4.3%
- Weyerbacher Verboten, with camomille tea 5.9%
- Yards Bourbon Barrel Thomas Jefferson Tavern Ale 8.0%
Friday the Firkinteenth at Grey Lodge [Official Site]
