Opa, Sansom Street’s modern Greek restaurant is updating its menu for summer. Gone are some of the heavier dishes, replaced with some refreshing lighter dishes. New dishes include:

Sweetbreads
Smoked Eggplant Puree, Golden raisin-almond-caper Relish, Preserved Lemon $11

Soup
Chilled Cucumber, Pickled Onion, Tomato, Olive oil, Lemon $5

Shrimp
Local Tomatoes, House Made Black Pasta, Capers, Olive Oil, Oregano, Feta $18

Also look for lunch to start at Opa on Monday, July 18th.

Opa [Official Site]