Chef Erin O’Shea will offer a special “Can of Wheat” beer pairing menu at Percy Street Barbecue on Tuesday, August 23rd. The menu will be served beginning at 5 p.m., and throughout the evening, for $50 per person.

The “Can of Wheat” four-course menu will include:

Open faced Country Ham Sandwich
with heirloom tomatoes and Parmesan cheese
paired with Sly Fox Royal Weiss,  a fruity, Bavarian style wheat beer

Rock Shrimp with Butter Beans
cantaloupe salad and crispy chicken skin
paired with 21st Amendment Hell or High Watermelon, a crisp, dry and refreshing American wheat beer brewed with real watermelon

Mushroom stuffed Turkey Breast
with creamed collards, sweet corn and field peas
paired with Wild Onion Summer Wit, a Belgian-style wheat beer spiced with orange and coriander

Kentucky Fried Peaches
with black pepper ice cream and a sugar wafer
paired with Avery White Rascal, an unfiltered Belgian White Ale

Percy Street Barbecue [Official Site]