Posted by Foobooz on September 26th, 2011
Olivier Desaintmartin, owner of Caribou Cafe and Zinc has brought in a new chef de cuisine at Zinc. Nanina Scriber comes from Benoit in New York where she was a sous chef. Scriber has created a new menu for fall, new dishes include seared skate with toasted almonds and classic brown butter sauce as well as a new $85 wild duck dinner for two.
ZINC Bistro a Vins
246 S 11th St, Philadelphia, PA
- ZINC Opens
- Charmed By Zinc
- Zinc Glimmers
- Time for Fall
- The Butcher and The Brewer Is Closing
- French Bistro Revolution
- Details On The Waverly
- Bistro 7 Chef Opening In Wash West
- New Fall Menu Arrives at The Corner
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