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UPDATED Foobooz TV: Russet, Getting Ready For Opening Night

Posted by Jason Sheehan on February 14th, 2012

UPDATE: Okay, so that first video? Not our best work. But since Russet was literally opening the doors as we were finishing the video, we figured that something was better than nothing.

Now that we’ve had a couple days, we’re pleased to offer the prettied-up version of our Russet walkthrough. It’s a gorgeous space that deserves a loving look. And that charcuterie is just sexy as hell. Enjoy…

Andrew and Kristin Wood didn’t take the easy route when they picked an opening date for Russet. Their first night of service? Tonight. Valentine’s Day–one of the busiest nights in the entire food service calendar.

Still, if the charcuterie room (as seen in the video) is anything to go by, they’re ready. And this is what the tiny, gorgeous, 50-seat BYO will look like when they open the doors to the public for the first time tonight.

Russet [Official website]

Russet
1521 Spruce St, Philadelphia, PA

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    • Joshua Albert

      You guys have got to stop making these atrocities. Hire a camera crew or something. This is horrible

    • Anon-ex

      Seriously with all the money philadelphia magazine has this video is completely lame. It actually just makes me NOT want to go to the restaurant because the only thing that stands out is moldy meat in the curing room though it is probably good mold.Have you guys ever heard of an HD camera. Let me make a suggestion.Please go to Mr Lipson TODAY and ask for one of these.

      http://www.adorama.com/PCAGAC7PJ.html

      Really your videos are shockingly BAD !!!!

    • Cleevus

      I feel woozy

    • Barf

      The “prettied-up version” was still painful to watch. Who’s drunk uncle filmed this and let a 10 year old go crazy with it in iMovie? Something is not always better than nothing.