Jane G’s, the new Chinese fusion restaurant at 1930 Chestnut, is now serving lunch and dinner for their soft opening. Jane Guo, former owner of Broad Street’s Noodle Heaven, has finally returned to Center City with her high-end take on foods from all over China. For now they are serving lunch from 11:30-2:30 p.m. and dinner from 5-11p.m. The restaurant plans to have its grand opening around August 15^th.

Read on for the highlights and full menu of Jane G’s.

The dinner menu consists of small plates, pasta and rice dishes, a raw bar, and more as well as full entrees. Though the entrees sound delicious with dishes like a seafood bouillabaisse with lobster ravioli or a half duck done two ways, a full meal could be done out of just their small plates and appetizers. Duck taro and mushroom spring rolls, crab puff pastries with curry, Tibetan lamb kebabs, coconut bay mussels; it may be too difficult to pick just one (or two for that matter).

DINNER

SMALL PLATES/APPETIZER
Crab Puff Pastry w/ Curry, Chicken Puff Pastry $7/$6
Duck Taro w/ Mushroom Spring Roll $7
Duck Pine Nut Dumpling $7
Turkey Edamame w/ Truffle Dumpling $7
Pan-Seared Diver Scallops w/ Mango Salsa $11
Coconut Bay Mussels $10
Crispy Calamari On Sun Dried Tomato Coulis $11
Chicken or Beef Yakitori Skewers $9
Tibetan Lamb Kebab $11
Grilled Portabella Mushroom w/ Balsamic Vinaigrette $9
Roti Canai w/ Curry Chicken $7
Edamame $5
Popcorn Rock Shrimp w/ Wasabi Aioli $11
Tofu Duck Crepe $9

SALAD
Green Papaya Salad w/ Shrimp or Chicken $14/$12
Roasted Beet Carpaccio w/ Goat Cheese Fritter $14
Peking Duck Salad w/ Arugula $12

SOUPS
Seafood Bisque $7
Vegetarian Curry Lentil Soup $6

PASTA & RICE
Pineapple Fried Rice w/ Shrimp or Chicken $14/$12
Mango Fried Rice w/ Shrimp Chicken $14/$12
Garlic Noodle Heaven w/ Shrimp $15
Oxtail Paparadelle $12
Curry Chicken Noodle $9

ENTREE
Grilled Saimon Green Curry Sauce $18
Lemongrass Shrimp $22
Pan-Seared Monkfish Medallion $23
Cornish Hen w/ Five Spice Seasoning $19
Lamb Chop w/ Tamarind Sauce $28
Half Duck DoneTwo Ways$23
Seafood Bouillabaisse w/ Lobster Ravioli $38
Veal Chop w/ Massaman Curry $36
Boneless Rib Eye w/ Wasabi Mashed Potatoes $29

SIDES
Lobster Wasabi MashedYukon Gold Potatoes $10
Coconut Brown Rice $4
Crispy Cured Tofu $8
Wok Tossed Asparagus w/ Sake & Hot Red Chilies $9
Herb Green Chickpeas $6
Spicy Cauliflower & Potato $6

RAW BAR -MP
Oysters on the Half Shell
a. Otter Cove
b. Wellfleet
c. Chincoteague
d. Blue Point
Top Neck Clams
Little Neck Clams
Shrimp Cocktail
Chilled Lobster (Steamed) 1 1/2 lb mp

Jane G’s
1930 Chestnut Street
Facebook