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Tonight: People’s Champ Bologna at American Sardine Bar

Posted by Aubrey Nagle on September 4th, 2012

Meal Ticket is reporting that Southwark’s own chef Nick Macri won the people’s choice award at the nationwide Best Bologna Contest at the Heritage BBQ Festival in Memphis. He shipped his own bologna down to the blind judging panel and the people named him the champ. To celebrate Macri and Scott Schroeder will be serving up the winning meat, fried up on a sandwich starting today at 4 p.m. at American Sardine Bar. So stop by to try the “People’s Champ.”

American Sardine Bar [Official Site]
Southwark [Official Site]

Updated on Thursday, September 6th.

American Sardine Bar
1800 Federal St, Philadelphia, PA

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    • Ann

      Meal Ticket is wrong. Nick Macri won people’s choice which was 2nd place in the Memphis Hertiage BBQ bologna contest -$500. Husk chef Travis Grimes registered for the event but Chef Justin Cherry made the winning bologna. Husk chef is getting the $1250 cookware prize. Congrats to both !