Posted by Jason Sheehan on January 25th, 2013
Uh, have you noticed that it’s snowing out there? What are you still doing at your desk? You should really be heading out–and maybe finding yourself somewhere warm to curl up with a pint and a snack until the commute is over. In the meantime, here’s what you might’ve missed this week.
Marc Vetri On Osteria Moorestown Question 1: Why New Jersey?
Poll: What Do You Think About Restaurant Week? Weigh in with your opinions
A Cheese Curd Truck For Philly Deep-fried deliciousness
Rybread Bringing (More) Beer To Brewerytown It’s about time, right?
A German Beer Garden For Chestnut Street All it needs is a chef
PorcSalt’s Matt Ridgway Opening A French Bistro Again, in New Jersey
Giant Glass Box To Become A Cheesecake Factory Sometimes it feels like this city is being punished for something…
Shake Shack Is Coming To University City And sometimes it feels like we’re being rewarded for being very, very good
Philly Cooks Tasting Tours To Be Announced Trust me, you’ll want to know about these
Restaurant Week: 10 Great Restaurants With Saturday Reservations Available
A Weekend Threesome At Magpie What, you got something better planned?
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