Corner Foodery in Pictures (and the Menu Too)
Posted by Foobooz on February 7th, 2013

The Corner Foodery opened today at 1710 Sansom Street. Tony Rim was behind the counter and John Taus was in the kitchen when we stopped by to take a look and lunch on a porchetta sandwich. Like all the Foodery locations, beer is a big part of the operation with coolers galore lining one wall. At the back of Corner Foodery is a deli counter where customers can order a sandwich for eat-in or takeout. There are also six beers available on tap for those staying. The other half of the building is a restaurant filled with two-tops, booths and a communal table. Overall 40 people can sit comfortably in the restaurant side.
The menu is made up of charcuterie and specialty sandwiches plus sides. Hours will have the business open to 10 p.m. weekdays and later on weekends.
Corner Foodery Opening Menu
Meat Selections
* all sandwiches served with lettuce, tomato, onion and your choice of provolone, sharp provolone or mozzarella.
parmesan cheese & any additional meats are $1 extra.
Mortadella $7 bun/$9 long roll
Bresola 7/9
Genoa Salami 7/9
Pepperoni 7/9
Lonza 7/9
Spicy Soprasata 7/9
Prosciutto 7/9
Spicy Copa 7/9
Additions
Chili Spread .50
hot, medium, mild
Long Hot 1.00
Broccoli Rabe 2.00
Roasted Peppers 1.00
Spinach 1.00
Sides
Giardinera 3
Stewed Artichokes 6
olives, tomato sauce, bread crumbs, parsley
Marinated Mushrooms 5
garlic, olive oil, rosemary
Pepperonata & Pine Nuts 4
onions, tomato sauce, garlic
Warm Mozzarella 5
our favorite olive oil, sea salt, crostini
Specialties
Porchetta 10
aged provolone, broccoli rabe, longhots
Olive Oil Poached Tuna 10
rosemary pesto, arugula, roasted red bell peppers
Meatball Grinder 10
house marinara, parmesan cheese
The Swan 10
artichokes, oven dried tomatoes, portabella mushrrom, mozzarella
The Caprese 10
mozzarella, basil, tomato, balsamic, olive oil
House Fennel Sausage 10
nduja, shaved fennel, pickled cauliflower
The Milstein 10
chicken cutlet, sharp provolone, broccoli rabe
Dessert
Cannoli 4
ricotta, mascarpone, vanilla, chocolate
Tiramisu 5
lady fingers, mascarpone mousse, cocoa powder
Beers on Tap
Well’s Bombadier
Ommegang BPA
Dock Street Rye IPA
Trubbel de Yards
PBC Walt Wit
Brooklyn Black Chocolate Stout
Up Next
PBC Pennsylvania Pale Ale
Manayunk Lenape
Stoudt’s Karnival Kolsch
Corner Foodery
1710-12 Sansom Street
215-567-1500
Corner Foodery
1710 Sansom Street, Philadelphia, PA
Related Tags: Beer, Center-City-West, Corner Foodery, John Taus, Lunch, Menu
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This entry was posted on Thursday, February 7th, 2013 at 2:00 pm and is filed under News, Opening Soon. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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