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On The Menu Tonight Aboard The Moshulu…

Posted by Jason Sheehan on February 11th, 2013

MoshuluDumplings

Bone marrow dumplings, courtesy of chef Carmen Cappello

~@CarmenCappello


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    This entry was posted on Monday, February 11th, 2013 at 5:15 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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