Greatest Hits and What You Missed: Eating Horse, Serpico Cooks, More Chefs Hit The Bricks and FedNuts Goes To The Ball Park
Posted by Jason Sheehan on February 22nd, 2013
Wow… Where the hell did the week go? Between Serpico, Fitler, Honey’s, Hickory Lane, Federal Donuts and the gastronomical debate around eating My Little Pony ravioli (thanks @hringbom), the week just kinda flew by. In case you were napping, here’s what you might’ve missed.
First Look: Fitler Dining Room And we have pictures
Federal Donuts Opening At The Ball Park There is no part of that sentence I don’t like
James Beard Semi-Finalists Announced Hooray for East Passyunk
PYT Offering A Han Dynasty Burger Everyone feel free to go crazy, starting now
Horse Meat On The Menu In Philly It’s about time
Peter Serpico at Il Pittore And we have more pictures here
Matt Zagorski Out At Hickory Lane But where will he land next?
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