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New York Magazine Shuts Down Regional Grub Street Sites Including Philadelphia

Posted by Foobooz on May 21st, 2013

20100405_grublogo_190x190New York Magazine has announced that they are shutting down their non-New York based Grub Street blogs. That means no more Grub Street Philadelphia. Branches in Los Angeles, San Francisco, Chicago and Boston are also going dark. As of tonight, the sites will redirect to Grubstreet.com.

If you see Philadelphia Grub Street editor Collin Keefe around town, buy him a drink, dude’s fought the good fight.

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Noir Utilizes Two East Passyunk Neighbors To Create Italian Ice Cocktails

Posted by Sam Bloch on May 21st, 2013

ItalianIceCocktail

Noir in South Philadelphia is celebrating the unofficial start of summer by debuting their new lemon, chocolate, and cherry Italian ice cocktails. The frozen drinks are made with ingredients from two of Noir’s East Passyunk neighbors. Mancuso’s water ice is combined with Pollyodd’s lemoncello, chocolatecello and a house infused cherry noir vodka. All are garnished with the traditional water ice accompaniment, a pretzel rod. Each cocktail is $6.

Noir [Official Site]

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It Is Cheesemonger Week at Di Bruno Bros.

Posted by Sam Bloch on May 21st, 2013

dibrunos at world cafe

Di Bruno Bros. is celebrating their “Monger Week” by giving 10% off on the monger pick of the day at each location for the remainder of the week. The cheese of the day will be picked by the monger of the day at each of Di Bruno’s four locations.

Tuesday’s monger picks are:

  • Pecorino Calabrese at the 9th Street store
  • Grand Old Man at the Rittenhouse store
  • Pecorino Ginepro at the Comcast store
  • Champlain Valley Triple Creme at the Ardmore store.

Check Di Bruno’s Facebook page each day for the new Monger of the Day Picks.

Di Bruno Bros. [Official Site]

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Two More Weeks of Lobster Mania at Chick’s Social

Posted by Sam Bloch on May 21st, 2013

chicks-social

Bad News: Lobster Mania at Chick’s Social Kitchen and Bar is coming to an end in two weeks.

Good News: For the final two Tuesdays and Wednesdays in May, Chick’s will be serving up a one-pound lobster with clams, mussels, and potatoes for only $18.

We hazard to guess there won’t be a better lobster deal this season, so get it while it lasts.

Chick’s Social [Official Site]

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Louisiana Crayfish at Tavro Thirteen

Posted by Sam Bloch on May 20th, 2013

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Tavro Thirteen  in Swedesboro has a special Louisiana crayfish with chicken sausage and beignets on the menu currently. The crayfish were flown in fresh from Louisiana and look delicious. As always, Tavro Thirteen will be hosting their Monday service industry night from 7 p.m. to midnight with $1 domestic bottles, $2 imports, $3 select drafts, and $3 cocktail specials. If you are in the Swedesboro area you should go grab some crayfish before Tavro runs out.

Tavro 13 [Official Site]

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Totally Awesome Pairings Dinner at McCrossen’s Tavern

Posted by Sam Bloch on May 20th, 2013

McCrossens04_LoRes - Photo by Mike Persico

This month’s Totally Awesome Pairings Dinner at McCrossen’s Tavern is Tuesday, May 21 at 6:30 p.m.. This four-course meal is paired with four different rosés and also comes with a selection of four paired cheeses from Rocco Rainone of Di Bruno Bros.. Costing just $40, this pairings dinner fully deserves the title “Totally Awesome.”

The

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Jerry’s Bar in Northern Liberties Opens

Posted by Sam Bloch on May 20th, 2013

 

JerrysBar_46Jerry’s Bar in Northern Liberties opened over the weekend for dinner. Chef Marshall Green formerly of Cafe Estelle is in the kitchen. Green is known for his great brunch, which will be served at Jerry’s on Saturday and Sunday from 10 a.m. until 3 p.m. starting in June. The highlights of the brunch menu include a cream cheese walnut sticky bun, multiple types of pancakes, French toast, steak and eggs, a brunch burger and a falafel and hummus sandwich.

Dinner at Jerry’s is served daily from 5 p.m. until 1 a.m. with dishes like smoked trout salad, wings, meatballs and toast, escargots, a fried haddock sandwich, steak frites, and potato gnocchi.

Jerry’s Bar is the same name and location as one of Northern Liberties last dive bars but you’ll be hard-pressed to find much of that bar in the updated version.

Jerry’s Bar [Official Site]

 

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Water Main Break Shuts Down Johnny Brenda’s Temporarily

Posted by Sam Bloch on May 20th, 2013

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The photo above is from an 8-inch water main break in Fishtown that has forced Johnny Brenda’s to close its doors for Monday, Tuesday, and possibly Wednesday. The break was reported at 1 a.m. on Sunday and flooded the basement of Johnny Brenda’s, forcing an evacuation of the building. Shows this week are being rescheduled around town.

Water main break forces evacuation of Johnny Brenda’s in Fishtown [6 ABC]
Johnny Brenda’s [Official Site]

Photo via loctastic

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Zoe’s Expanding into Philly Area

Posted by Sam Bloch on May 20th, 2013

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Zoës Kitchen, a fast-casual Mediterranean chain, is opening up stores all over the Philadelphia area. The chain has already opened its doors in Newtown, Collegeville, and Marlton. On Thursday, May 23, Zoës will open another store, right on Lancaster Avenue in Bryn Mawr, next door to the recently opened Pinkberry and Cosi . Zoës’ menu includes soups, salads, tons of sandwiches, plus a few simple Mediterranean dishes. Zoës offers a catering menu and a gluten-free menu in addition to its  everyday menu. The locations in the area are open from 11 a.m. to 9 p.m. everyday.

You can view the menu for the Bryn Mawr location here.

Zoës [Official Site]

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Sip-N-Glo Juicery Opens on South Street

Posted by Sam Bloch on May 20th, 2013

sip-n-glo

Sip-N-Glo Juicery opened its doors for business for the first time today. The South Street juice shop serves up seven juices and seven smoothies that are sure to quench your thirst. The store at 932 South Street (right across from Whole Foods) and is open from 7 a.m. to 7 p.m. everyday but Tuesday.

Sip-N-Glo Juice Menu »

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