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Foobooz JobsHave a food or drink tip? tips@foobooz.com (AIM:foobooz)
Posted by Foobooz on March 21st, 2013
Allagash and Chestnut7 are teaming up tonight in Chestnut Hill for a Reserve Beer Dinner that will include some Allagash rarities. The cost is $45 and will be offered all night.
Related: Drink, Events, Food, Allagash Brewing, Beer, Beer Lass, Chestnut-Hill, Chestnut7, Tasting-Dinner
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Posted by Foobooz on January 22nd, 2013
Starting at 5 p.m. tonight, Bottle Bar East will be offering five tastes of Allagash brews plus five-cheese pairings from Reading Terminal’s Valley Shepherd Creamery.
@BottleBarEast [Twitter]
Related: Drink, Events, Food, Allagash Brewing, Beer, Bottle Bar East, cheese, Fishtown, Valley Shepherd
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Posted by Alex Tewfik on November 12th, 2012
It seems fitting for Allagash Brewing Company to have released a cookbook, since their product is complex in a way that allows for a perfect pairing between beer and food. Acclaimed chef James Simpkins went on a culinary tour of the country and came back with a series of dishes and recipes highlighting the nuances each beer has to offer. With visuals by photographer Brian Smestad, this book gives home chefs new perspective on cooking with beer.
Related: News, Allagash Brewing, Beer, Graduate Hospital, Pub & Kitchen, Tasting-Dinner
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Posted by Amanda Shulman on November 8th, 2012
If you’ve been out to eat in Philly within the past year, you’re aware of Philadelphia’s intense infatuation with swine. South Philly Tap Room and Allagash Brewing? They fall into the obsessed category. And now, the two spots are pairing up to bring you a nose-to-tail pig dinner tonight (November 8th) at 7:30 p.m.. SPTR’s chef, Scott Schroeder, will be taking the beast by the horns (or in this case the snout) as he prepares a variety of dishes ranging from savory to sweet, all showcasing the beauty and deliciousness of a hog, well-cooked.
Examples? Can do. For savory, how about some pig-foot scrapple. And for sweet, sugary chicharones with vanilla ice cream. The meal will be accompanied by rare Allagash draughts (like Allagash Bourbon Black, Confluence, Fluxus ’12, Hugh Malone and Smoke & Beards) with which to wash down every porky bite.
Tickets are $70 per person. And only 25 of them will be sold, so… You know. Plan ahead.
South Philly Tap Room [Official]
Related: Events, Food, News, Allagash Brewing, Pig, South Philly Taproom
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Posted by Foobooz on September 26th, 2012
Tonight Resurrection Ale House in the Graduate Hospital neighborhood turns three. And at 5 p.m. they’re throwing themselves a birthday party. A party that will feature complementary previews from their brand new menu till 10 p.m. and Allagash beers all night.
Related: Deals, Drink, Events, News, Allagash Brewing, Beer, Graduate Hospital, Resurrection Ale House
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Posted by Aubrey Nagle on September 13th, 2012
Tonight from 7 to 9 p.m. Revolution House will be holding the Drink for Research event where a portion of proceeds go towards cancer prevention and research. Featuring Allagash brews, the night is a “buy the glass” event – guests can purchase an Allagash pint glass and unlimited drafts for just $15 (while supplies last).
Allagash White, Black, and Triple will be the featured beers but the Allagash Confluence will also be available for just $3 a pint. $1 raffle tickets will be sold for the chance to win two bombers of Allagash Curieux and more. All proceeds from the raffle will go towards cancer research.
Allagash Drink for Research [Facebook]
Revolution House [Official Site]
Related: Events, Allagash Brewing, Beer, Beer Events, Events, Old-City, Revolution House, September, Thursday
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Posted by Aubrey Nagle on August 29th, 2012
Tonight at Morgan’s Pier fourteen beers featuring local favorites like Dogfish Head and Philadelphia Brewing Co. will be facing off in the Battle of the Brewers. All day local craft breweries will work to promote and sell the most of their chosen beer in hopes of winning the ultimate prize: a permanent spot on two of Morgan’s Pier’s taps for a full year. Each beer will be $6, with special happy hour pricing from 5 to 7 p.m. when each beer will be $3 and growlers will be $12.
Read on for the list of contestants. Read the rest of this entry »
Related: Drink, Events, Allagash Brewing, Beer, Dogfish-Head, Fegley's Brew Works, Morgan's Pier, Neshaminy Creek Brewing, Philadelphia Brewing, Troegs, Victory-Brewing, Yards-Brewery
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Posted by Aubrey Nagle on May 21st, 2012
Though it isn’t even unofficially summer until Memorial Day, Jose Garces is kicking off the season early this year with a clambake at JG Domestic on Wednesday, May 23rd at 6:30 p.m. For $55 patrons get a family-style seafood dinner and unlimited pours of six featured Allagash Brewing Company beers.
The menu for the night starts with house-made dried pork sausage and “cave-aged” Landaff cheese. For the main course guests will be served a garden salad made from ingredients grown in Garces’ Bucks County farm, as well as cod chowder and a clambake of little neck clams, Maine mussels, shrimp, and sausage. And for dessert? Whoopie pies.
As important, the Allagash brews paired with the meal include: White, Dubbel and Triple, Curieux, Black, and Four, “brewed with four malts, four sugars and four hop varieties and fermented four times with four different yeast strains.” Sounds intense.
For clambake-and-unlimited-Allagash reservations call 215-222-2363 of go online.
JG Domestic [Official Site]
Related: Events, News, Allagash Brewing, clam bakes, JG Domestic, Seafood, University-City, West-Philadelphia
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Posted by Aubrey Nagle on May 11th, 2012
Bryan Sikora of a.kitchen will be serving up a beer-pairing menu on Wednesday May 16th starting at 6pm to correspond with American Craft Beer Week from May 14-20th.
Each course on the menu will be paired with a beer from Allagash Brewing Company. Allagash’s own Suzanne Woods will be on hand to answer any beer questions while Sikora creates and serves his dishes.
The special menu will range from $9 to $18 and beers will range from $6 to $8. Dishes can be ordered individually or for $65 guests can create their own four-course meal from the menu.
Related: Events, a.kitchen, Allagash Brewing, Beer Lass, Center-City-West, Rittenhouse-Square
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Posted by Foobooz on February 28th, 2012
Decisions, decisions, do you prefer your Allagash beer with Jose Garces’ Latin-Asian food or with go-go girls at the Trestle Inn. That’s the choice this week as Allagash is at Chifa on Thursday and the Trestle Inn tomorrow.
On tap at the Trestle Inn will be:
Bourbon Barrel Black, a Belgian style stout aged in Jim Beam barrels.
Allagash Odyssey, a dark wheat beer aged for ten months
Saison Mihm, a Belgian farm-house style ale brewed with local honey
Allagash White, a wheat beer brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel.
The fun starts at 7 p.m.
Trestle Inn [Official Site]
Allagash Brewing [Official Site]
Related: Events, News, Allagash Brewing, Beer, Chifa, Poplar, Trestle Inn
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