city tap house
Posted by Foobooz on January 31st, 2013

Heading to a friends house for the Super Bowl? Don’t be THAT guy who shows up empty-handed. Here are a handful of restaurants offering special takeout options for the Super Bowl. Bring an order of Ela’s wings (pictured) and a local growler and quickly go from zero to hero.
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Related: Events, chicken wings, city tap house, Ela, Iron-Hill-Brewery, Super Bowl, Take Out
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Posted by Amanda Shulman on November 21st, 2012

So yes we know Black Friday is a big shopping day, but who says it can’t be a big drinking day too? And it seems like every bar out there is running specials with black and other dark beers.
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Related: Events, News, Black Friday, Bottle Bar East, city tap house, Grey-Lodge, Kraftwork, Local 44, Memphis-Taproom, Sidecar Bar & Grille
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Posted by Foobooz on October 16th, 2012

Alla Spina is doing a “Trappe Takeover” tonight with La Trappe de Koningshoeven from 6:30 p.m. to 8:30 p.m. Erwin Klijn, export manager for the Dutch Trappist brewery and Lanny Hoff of Artisanal Imports will be on hand for the evening. Flights of your choice of three from the following beers: Witte, Isid’or, Dubbel, and Quadrupel will be available for $15. Individual pours will also be available. And the lucky few who are promptly there at 6:30 p.m. will get to take home a La Trappe glass.
In University City, City Tap House will have Vaclav Berka in the house at 6:30. Berka is a senior brewer at Pilsner Urquell, the 170 year-old Czech brewery.
Related: Drink, Events, Alla Spina, Beer, city tap house
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Posted by Tara Nurin on October 5th, 2012

Guys, if you’ve been trying to find a way to convince your wife/girlfriend to give beer yet another try, you’ll want to consider dragging her to Pumpkin Smash 2012 happening at City Tap House this Sunday. With 25 different pumpkin beers being paraded through the event (including a few getting poured in Philly for the first time), it’s a perfect opportunity to turn your beer-averse lady on to the sweeter side of suds.
Much like a great many fruit-flavored beers, the majority of pumpkin beers offer a heady splash of sweetness that people who don’t believe they like beer actually find palatable and often even pleasing. Dosed with spices like nutmeg, cardamom, cinnamon and cloves, some of these liquids are more about the pumpkin pie than the pumpkin – a fact that works to your advantage with a lady whose Achilles heel is a sweet tooth that can be reasoned with.
Dick Cantwell, head brewer for Seattle’s Elysian Brewing, is bringing a bunch of kegs that are otherwise unavailable outside his brewery’s own Great Pumpkin Beer Festival, making City Tap House’s Pumpkin Smash home to the biggest assortment of Elysian beers outside the brewery. If you don’t succeed in getting your woman friend to like beer, even after making her try 25 different ones, you can always buy her some pumpkin martinis and sign her up for the pumpkin pie eating contest.
City Tap House [Official website]
Related: Drink, News, city tap house, Pumpkin Beer, Pumpkin Smash 2012
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Posted by Aubrey Nagle on September 20th, 2012

Fall is upon us and that means beer fests, pumpkin fests, and Oktoberfest fests that all roll up into one giant festival fest. Luckily for you, we have the best of the fests all sorted out for you, from fall harvests to beer-soaked extravaganzas and everything in between. Read the rest of this entry »
Related: Drink, Events, Beer, Brauhaus Schmitz, city tap house, Drury Beer Garden, Frankford Hall, German, Hop Angel Brauhaus, King-of-Prussia, McGillins, Midtown-Village, Oktoberfest, Philadelphia Brewing, PHS, The Institute
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Posted by Aubrey Nagle on August 13th, 2012

On Saturday August 18th from 1 to 4 p.m. City Tap House will be having its second annual Crabfest. All-you-can-eat Maryland blue crab and live music for $35 a person, includes corn on the cob and roasted potatoes. Narragansett and Brooklyn cans will be $3 and white peach sangria will be $5 a glass. TJ Kong and Atomic Bomb will be performing throughout the night.
City Tap House [Official Site]
Related: Events, Food, News, city tap house, Crabfest, Crabs, Events, Live Music, Maryland
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Posted by Aubrey Nagle on July 30th, 2012

On Friday August 3rd from 4 to 8 p.m. City Tap House will be celebrating National Watermelon Day. Even if you didn’t know this was a real holiday you can head over and enjoy watermelon beers from various breweries for $4 or house-made cocktails like a watermelon whisky sour or a watermelon mojito for $5.
Participate in a watermelon eating contest for $5 with all proceeds going to the Variety Club or throw some balls at a dunk tank filled with staffers and guests for $5 and three tries. Local band Replay will be performing live as well.
City Tap House [Official Site]
Related: Events, News, Beer, city tap house, contests, Events, Live Music, Watermelon
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Posted by Aubrey Nagle on July 27th, 2012

This Saturday July 28th from 1 to 4 p.m. City Tap House will be hosting Sour Saturday featuring over 20 tart beers on draught and in bottles. For $30 a guest can have an All-You-Can-Taste pass to sample any and all of the featured beers as well as take home a Sour Saturday glass. Pay-as-you-go is also available.
Beers will range from lambics and American wild ales to Flemish reds, including Russian River Supplication and Flying Dog Cherry Berliner as well as Liefman’s Goudenband, Abraxxxas, and Vicaris Tripel Geueze.
To reserve an All-You-Can-Taste ticket contact Cece Rieser at crieser@publichouseusa.com.
City Tap House [Official Site]
Related: Drink, Events, News, Beer, Beer Events, city tap house, Events, Saturday
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Posted by Aubrey Nagle on July 12th, 2012

As you know University City Dining Days begins this week and City Tap House is participating. But what is special about this particular menu is that it was created under their new reigning chef, Robert Legget.
Formerly of Rembrandt’s, Legget has moved over to City Tap House and has brought his inspired menu creation with him. Part of the $30 bracket for the two-week long deal are tea-smoked pork belly sticks, ten spiced wings, a bacon-and-egg ice cream, and an “avenue hoagie” with avocado and pickled veggies. Certainly looks like Legget is bringing a refreshing change to the Tap House.
The full menu includes »
Related: Food, News, chef-news, city tap house, Events, Menu, Rembrandts, Robert Legget, University City Dining Days
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