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Posted by Aubrey Nagle on September 14th, 2012
Once again our friends at Be Well Philly have the news that you need to know – including an interview with Marcie Turney (she used to eat Spam!). Read on for this, healthy recipes, and how to drink responsibly. Read the rest of this entry »
Related: News, Barbuzzo, Be Well Philly, Beer, healthy eating, Healthy-Food, Marcie Turney, Pancakes, Philadelphia-magazine, Recipes
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Posted by Aubrey Nagle on August 17th, 2012
Our healthy living companions over at Be Well Philly have some news that you food lovers need to hear. There will be a new Honeygrow on the Main Line and an Heirloom Tomato Festival in Glen Mills, but more importantly global warming may cause future chocolate shortages.
Related: Food, News, Aimee Olexy, Be Well Philly, Chocolate, honeygrow, Main-Line, Recipes, Rittenhouse-Square, Talulas-Table, Tomatoes, wegmans
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Posted by Aubrey Nagle on August 16th, 2012
If you’ve ever wanted to cook your favorite Philadelphia recipes at home then April White’s new book Philadelphia Chef’s Table: Extraordinary Recipes from the City of Brotherly Love must be your next purchase. White, former food editor of Philadelphia magazine, teamed up with Jason Varney, popular local photographer whose work has appeared in national magazines like Food & Wine and Travel + Leisure, to collect recipes and images from the area’s best and brightest chefs.
Related: Food, News, April White, Franklin-Fountain, Han Dynasty, Jason Varney, Katie Loeb, Kevin Sbraga, Marcie Turney, Michael Solomonov, Philadelphia-magazine, Phoebe Esmon, Recipes, Supper, Zahav
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Posted by Jason Sheehan on December 27th, 2011
I have two things to say about this story from the Washington Post regarding exploding churros and the Chilean justice system:
1) This is why I don’t like doing recipe features. Not because I am afraid of the lawsuits (we piss off plenty of people here), but because I worry that some stupid professional-kitchen-to-home-kitchen translation mistake on my part will result in the maiming of some poor Chilean woman.
2) What in the hell were they doing in this recipe that caused “the dough boiling in oil [to] suddenly shoot out of kitchen pots”?
Chilean court orders newspaper to pay readers burned by churro explosions due to faulty recipe [Washington Post]
Related: Food, News, Churros, Exploding Churros, Recipes, Washington Post
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